Concentration of omega 3-polyunsaturated fatty acids from fish oil by hydrolysis and urea complexation
2005
Ratchapol Pawongrat(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Agro-Industry. Dept. of Biotechnology) | Aran H-Kittikun(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Agro-Industry. Dept. of Industrial Biotechnology) E-mail:aran.h@psu.ac.th
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
p. 34
Другие темы
Urea complexation; Omega 3-polyunsaturated fatty acids; Immobilized lipases
Язык
Английский
Примечание
Summary only
Тип
Summary; Non-Conventional
Источник
16th Prince of Songkla University Annual Research Abstracts 2004, Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Research and Development Office. Research Publication and Technology Transfer Division.- Bangkok (Thailand), 2005.- ISBN 974-9944-04-6.- p. 34
2009-03-15
AGRIS AP
Поставщик данных
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