Glycerolysis of palm olein by immobilized lipase PS in organic solvents

Wiphum Kaewthong. Faculty of Agro-Industry. Dept. of Food Biotechnology; Aran H-Kittikun. Faculty of Agro-Industry. Dept. of Industrial Biotechnology E-mail:aran.h@psu.ac.th

Glycerolysis of palm olein by immobilized lipase PS in organic solvents

2005

Wiphum Kaewthong(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Agro-Industry. Dept. of Food Biotechnology) | Aran H-Kittikun(Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Faculty of Agro-Industry. Dept. of Industrial Biotechnology) E-mail:aran.h@psu.ac.th

Ключевые слова АГРОВОК

acylglycerols esterases immobilized enzymes olein production solvents

Библиографическая информация

Нумерация страниц

p. 35

Другие темы

Monoacylglycerols; Immobilized lipase; Glycerolysis; Lipaseps

Язык

Английский

Примечание

Summary only

Тип

Summary; Non-Conventional

Источник

16th Prince of Songkla University Annual Research Abstracts 2004, Prince of Songkla University. Hat Yai Campus, Songkhla (Thailand). Research and Development Office. Research Publication and Technology Transfer Division.- Bangkok (Thailand), 2005.- ISBN 974-9944-04-6.- p. 35

В АГРИСе с: 2009-03-15

Формат: AGRIS AP

Поставщик данных

Эту запись предоставил Thai National AGRIS Centre, Kasetsart University

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