Pengaruh derajat kematangan buah, cara dan lama penyulingan biji pala (Mysristica fragrans H.) terhadap rendeman dan mutu minyak pala yang dihasilkan.
1975
Hayanis
Библиографическая информация
Язык
индонезийский
Примечание
Thesis (M.S. in Agricultural Product Technology). 11 illus., 6 tables; 20 ref. Summary (In). AVAILABILITY: IPB (Indonesia).
Переведенный заголовок
Английский.
[The influence on maturity degree of fruit, method and destillation time of the seed of nutmeg (Myristica fragrans H.) on the rendement and quality of nutmeg oil]. [Indonesian]
Тип
Journal Article; Thesis Or Dissertation; Summary; Non Conventional
Корпоративный автор/ Групповой автор
Institut Pertanian Bogor (Indonesia). Fakultas Mekanisasi dan Teknologi Hasil Pertanian.
2012-11-15
AGRIS AP
Поставщик данных
Эту запись предоставил Wolters Kluwer
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