ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

Comparison of nutritional values in various species of Vigna spp.

2006

Arongkorn Kongcharoen(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology) | Saranya Chujaroen(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology) | Phrutiya Nilprapruck(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology) | Pattaraporn Pummarin(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology) | Pantipa Na Chiangmai(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology)

Ключевые слова АГРОВОК

Библиографическая информация
Нумерация страниц
p. 740-746
Другие темы
Legume forage
Язык
Тайский
Примечание
Summaries (En, Th)
2 tables
Переведенный заголовок
เปรียบเทียบคุณค่าทางโภชนะในพืชตระกูลถั่วสกุล Vigna บางชนิด
Тип
Summary; Non-Conventional
Источник
[Proceedings of the 3rd Kasetsart University Kamphaeng Saen Campus Annual Conference], Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand).- Nakhon Pathom (Thailand), 2006.- p. 740-746
Конференция
3. KU-KPS conference, Nakhon Pathom (Thailand), 6-7 Dec 2006

2017-07-15
AGRIS AP
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