AGRIS - 国际农业科技情报系统

Comparison of nutritional values in various species of Vigna spp.

2006

Arongkorn Kongcharoen(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology) | Saranya Chujaroen(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology) | Phrutiya Nilprapruck(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology) | Pattaraporn Pummarin(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology) | Pantipa Na Chiangmai(Silpakorn University. Sanam Chandra Palace Campus, Nakhon Pathom (Thailand). Faculty of Animal Science and Agricultural Technology)


书目信息
页码
p. 740-746
其它主题
Legume forage
语言
泰国
注释
Summaries (En, Th)
2 tables
翻译的标题
เปรียบเทียบคุณค่าทางโภชนะในพืชตระกูลถั่วสกุล Vigna บางชนิด
类型
Summary; Non-Conventional
来源
[Proceedings of the 3rd Kasetsart University Kamphaeng Saen Campus Annual Conference], Kasetsart University. Kamphaeng Saen Campus, Nakhon Pathom (Thailand).- Nakhon Pathom (Thailand), 2006.- p. 740-746
粮农组织大会
3. KU-KPS conference, Nakhon Pathom (Thailand), 6-7 Dec 2006

2017-07-15
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