Hydrostatic Pressure Improves Protein Solubility and Dispersion Stability of and Biotechnology
2014
Manassero, Carlos | de Lamballerie, Marie | Vaudagna, C. | Anton, Marc | Speroni, F. | Anon, M.C.
Библиографическая информация
Другие темы
[spi.gproc] engineering sciences [physics]; Chemical and process engineering
Язык
Английский
Тип
Comm
Источник
8. International Conference on High Pressure Bioscience and Biotechnology
2021-03-15
AGRIS AP
Поставщик данных
Эту запись предоставил Institut national de la recherche agronomique
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