Miniaturization of a method of rapid counting bacteria in minced meat
1987
Labadie, J.C. (Institut National de la Recherche Agronomique, Theix (France). Centre de Theix, Station de Recherches sur la Viande)
Ключевые слова АГРОВОК
Библиографическая информация
Издатель
Lavoisier Abonnements
Другие темы
Numeration cellulaire/ methode; Conteo de celulas/ metodos; Hygiene des aliments; Viande hachee; Cell counting/ methods
Язык
Французский
Тип
Conference
Источник
[Report of the Congress on Micro-organisms and foodstuffs, fast techniques and industrial control, 4-5 March 1987 Ministry of Research and Higher Education, Paris], Societe Francaise de Microbiologie (France). Section Microbiologie Alimentaire.- Paris (France): Lavoisier Abonnements, 1987. p. 267-270
Конференция
Microorganismes et aliments. Techniques rapides et controle industriel, Paris (France), 4-5 Mar 1987
1988-08-15
AGRIS AP
Поставщик данных
Эту запись предоставил Institut national de la recherche agronomique
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