Milling and flour pasting properties of waxy endosperm mutant lines of bread wheat (Triticum aestivum L)
1999
Yasui, T. | Sasaki, T. | Matsuki, J. (National Agriculture Research Center (NARC), Ministry of Agriculture, Forestry and Fisheries (MAFF), Tsukuba, Ibaraki 305-8666 (Japan))
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 687-692
Другие темы
Ble; Starch granules; Teneur en proteines; Farine de ble; Activite enzymatique; Propiedades reologicas; Mutacion; Qualite; Propriete rheologique; Almidon; Actividad enzimatica
Язык
Английский
Примечание
34 ref.
1999-08-15
AGRIS AP
Поставщик данных
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