Conditions in banana ripening using the rack and pit traditional methods and their effect on juice extraction
1999
Kyamuhangire, W. | Pehrson, R. (Agricultural University of Norway, Department of Food Science, PO Box 5036, N-1432 Aas (Norway))
Ключевые слова АГРОВОК
Библиографическая информация
Нумерация страниц
pp. 347-352
Другие темы
Humidite; Oxigeno; Extraccion; Oxygene; Murissage; Dioxido de carbono
Язык
Английский
Примечание
17 ref.
1999-08-15
AGRIS AP
Поставщик данных
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