Low voltage electrical stimulation of bovine carcasses
1984
Fabiansson, Stefan
Ключевые слова АГРОВОК
Библиографическая информация
Издатель
Swedish University of Agricultural Sciences and Swedish Meat Research Institute
Нумерация страниц
125 pages : illustrations ; 25 cm
Язык
Английский
Формат
print, unmediated, volume
Примечание
by Stefan Fabiansson.
Submitted, together with papers previously published (listed on p.4), as Thesis (doctoral--Sveriges Lantbruksuniversitet, 1984).
Includes bibliographical references.
ISBN Международный стандартный книжный номер
9157619220, 9789157619228
Подзаголовок
effects on biochemistry, ultrastructure and meat quality
Тип
Text; Thesis; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-19
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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