Low voltage electrical stimulation of bovine carcasses
1984
Fabiansson, Stefan
AGROVOC关键词
书目信息
出版者
Swedish University of Agricultural Sciences and Swedish Meat Research Institute
页码
125 pages : illustrations ; 25 cm
语言
英语
格式
print, unmediated, volume
注释
by Stefan Fabiansson.
Submitted, together with papers previously published (listed on p.4), as Thesis (doctoral--Sveriges Lantbruksuniversitet, 1984).
Includes bibliographical references.
ISBN
9157619220, 9789157619228
副标题
effects on biochemistry, ultrastructure and meat quality
类型
Text; Thesis; Monograph; Book; Bibliography; Book; Monograph
2024-02-27
2025-07-19
MODS