Assessing the economics of food safety activities | Studies of beef slaughter and meat processing
Hooker, Neal H.
Библиографическая информация
Издатель
Dept. of Agricultural Economics, Texas A & M University
Нумерация страниц
17 leaves ; 28 cm
Язык
Английский
Формат
print, unmediated, volume
Примечание
Neal M. Hooker, Rodolfo M. Nayga Jr., and John W. Siebert.
Includes bibliographical references (leaves 15-16).
Also available via remote access.
Подзаголовок
studies of beef slaughter and meat processing
Тип
Bibliography; Book; Monograph; Interactive Resource; Text; Monograph; Book
2024-02-27
2026-02-03
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
Ссылки
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