Use of agar-based diet to fulfil the food and water requirements of mice
1984
Lang, J. A. | Lang, C. M. | White, W. J.
Mice were fed an agar-based diet without an additional source of water for 5 weeks. In comparison with a similar group of mice fed a commercial diet and water ad libitum, there were no significant changes in bodyweight.
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Библиографическая информация
Laboratory animals
Том
18
Выпуск
1
Нумерация страниц
40
- 41
ISSN
1758-1117
Издатель
SAGE Publications
Другие темы
Diet-related diseases; Veterinary; Drinking; Administration & dosage; Animal nutritional physiological phenomena; Male
Язык
Английский
Тип
Journal Article; Text
2024-02-27
MODS
Поставщик данных
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