Use of agar-based diet to fulfil the food and water requirements of mice
1984
Lang, J. A. | Lang, C. M. | White, W. J.
Mice were fed an agar-based diet without an additional source of water for 5 weeks. In comparison with a similar group of mice fed a commercial diet and water ad libitum, there were no significant changes in bodyweight.
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书目信息
Laboratory animals
卷
18
期
1
页码
40
- 41
ISSN
1758-1117
出版者
SAGE Publications
其它主题
Drinking; Animal nutritional physiological phenomena; Veterinary; Male; Diet-related diseases; Administration & dosage
语言
英语
类型
Journal Article; Text
2024-02-27
MODS
