Glutenin genes and their uses
1999
The present invention is directed to methods of improving flour by altering glutenin content in seeds of wheat and non-wheat plants. The invention relates to methods of introducing a recombinant construct comprising a glutenin gene into a parental plant.
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Библиографическая информация
United States Department of Agriculture patents
Выпуск
5
Издатель
American Chemical Society
Другие темы
Laws and regulations; Plant breeding and genetics; United states; Usda; Plant physiology and biochemistry; Food composition and quality - field crop products; Chemical constituents of plants
Язык
Английский
Примечание
Includes references
Тип
Monograph; Book; Journal Article; Text
2024-02-28
MODS
Поставщик данных
Эту запись предоставил National Agricultural Library
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