ANTIBACTERIAL ACTIVITY OF GARLIC EXTRACT AND DEHYDRATED GARLIC POWDER AGAINST LISTERIA monocytogenes IN SYNTHETIC MEDIUM AND SOFT CHEESE
2018
R.R. Al-Hindi, | El-Ghani Abd
Библиографическая информация
Arab Universities Journal of Agricultural Sciences
Том
13
Выпуск
3
Нумерация страниц
669
- 676
ISSN
1110-2675 | 2636-3585
Издатель
The Union of Arab Universities
Язык
арабский
2024-03-21
DOAJ
Поставщик данных
Эту запись предоставил Directory of Open Access Journals
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