AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

Methods Used to Assess and Predict Quality of Durum Wheat, Semolina, and Pasta

2012

Sissons, Mike | Abecassis, Joel | Marchylo, Brian | New South Wales Department of Primary Industries (NSW DPI) | Ingénierie des Agro-polymères et Technologies Émergentes (UMR IATE) ; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (Cirad)-Institut National de la Recherche Agronomique (INRA)-Université Montpellier 2 - Sciences et Techniques (UM2)-Centre international d'études supérieures en sciences agronomiques (Montpellier SupAgro)-Université de Montpellier (UM)-Institut national d’études supérieures agronomiques de Montpellier (Montpellier SupAgro) | Grain Research Laboratory ; Canadian Grain Commission | Sissons, Michael J. | Abecassis, Joël | Marchylo, Brian | Carcea, Marina


Библиографическая информация
Издатель
CCSD, AACC International Press
Другие темы
[sdv.ida]life sciences [q-bio]/food engineering
Язык
Английский
ISBN Международный стандартный книжный номер
978-1-891127-65-6
ISSN
02808909
Тип
Book Part; Book; Book Chapter; Book Part; Book
Источник
Durum Wheat: Chemistry and Technology, https://hal.inrae.fr/hal-02808909, Durum Wheat: Chemistry and Technology, AACC International Press, 2012, 978-1-891127-65-6

2025-06-17
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