AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

[ Опубликовано в: Arab Universities Journal of Agricultural Sciences ]
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Influence of dietary yeast culture on the lactation performance of goats

1998

El-Badawi, A.Y. | Tawila, M.A. (National Research Centre, Cairo (Egypt). Animal and Poultry Nutrition and Production Dept.) | Gado, H.M.

Egyptian Documentation and Information Centre for Agriculture - Egypt

Stimulation of auxin biosynthesis by some bacterial and yeast strains

2002

Nasr, S.A. (Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture)

Egyptian Documentation and Information Centre for Agriculture - Egypt

Field evaluation of yeasts as a biofertilizer for some vegetable crops

2001

Abdel-Hafez, A.E. | Shehata, S.F. (Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture)

Egyptian Documentation and Information Centre for Agriculture - Egypt


Effect of yeast culture supplementation level on the growth performance of growing goats

1998

Gado, H.M. (Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture) | Badawi, A.Y. | Helal, F.L.S. | Nasr, S.A.

Egyptian Documentation and Information Centre for Agriculture - Egypt

Bioemulsifying agent from yeast grown in milk permeate

1997

Roushdy, I.M. (Ain-Shams Univ., Cairo (Egypt). Faculty of Agriculture)

Egyptian Documentation and Information Centre for Agriculture - Egypt