In this study, we investigated the biological activities such as anti-tumor, anti-oxidant and antiinflammatory activities as well as single oral dose toxicity of fermented Rhus verniciflua extract (FRVE). In order to examine anti-tumor activity of FRVE, the sarcoma 180 cells were treated with FRVE at various concentrations (0.03, 0.3, 3 and 30 mg/mL) in microtetrazolium (MTT) assay. In MTT assay, all the cells treated with FRVE at various concentrations have shown a significant difference compared with control (p less than 0.05). In xanthine oxidase inhibition assay to examine the antioxidant activity, the xanthine oxidase inhibition rate of FRVE at 1.5 mg/mL and 15 mg/mL was 85±15.01% and 99±16.02%, respectively. Nitric oxide production in RAW 264.7 cells showed that FRVE showed a significant anti-inflammation effect at 3 mg/mL (p less than 0.05). In single oral dose toxicity study, no differences were observed between control and treated groups in clinical signs, body weight gains, feed and water consumptions. The results indicated that lethal dose 50 (LD∧50) of FRVE was found to be higher than 5,000 mg/kg in this experiment. From the above results, we may suggest that FRVE might have useful as a material for functional food and/ or animal pharmaceutics.

The purpose of this study is to examine the elemental compositions, antioxidant and antitumor activity of water, 20%, 40%, 60%, and 80% ethanol extracts obtained from the fruiting body of Phellinus gilvus. In electron donating ability test, the strong activities more than 70% were observed in 80 μg/ml of 20%, 40%, 60% and 80% ethanol extracts from the fruiting body of P. gilvus grown in oak and sawdust. The antitumor activity was evaluated by sulforhodamine B (SRB) in terms of cell survival level. The tumor cells (sarcoma 180) were treated with various ethanol extracts (water, 20, 40, 60 and 80%). The results showed that all extracts inhibited proliferation showing a dose-dependent manner against tumor cells.

The kiwi (Actinidia deliciosa) is well known to contain anti-oxidants. In this study, we investigated the anti-oxidant effects of kiwi extract on carbon tetrachloride (CCl₄) induced liver injury in BALB/c mice. The radical scavenging effect of 80% methanol extract of Halla-Gold kiwi was observed. For the animal study, mice were randomly divided into four groups: normal group, CCl₄-induced model group, kiwi extract administered group, and silymarin treated group. The kiwi extract was provided daily for 10 days. At the 24 h after last administration, CCl₄ was injected. The kiwi extract showed strong inhibitory effect of DPPH radicals and superoxide scavenging. In animal study, administration of CCl₄ resulted in significantly elevated plasma levels of ALT and AST but they decreased in kiwiextract pretreated group. Anti-oxidant enzymes such as GSH-px and GSH-rd were restored in the kiwi extract treatment group. Histopathological degeneration was also prevented in the kiwi extract treated group compared with of the control group, which exhibited CCl₄-induced hepatotoxicity. On the basis of the obtained results, it can be concluded that kiwi extract showed protective effects, not only as anti-oxidant effects, but also in the protection of hepatotoxicity in CCl₄-intoxicated mice.

Several compounds and extracts isolated from a brown alga, Ishige (I.) okamurae, exhibit anti-oxidant and anti-inflammatory effects. The present study investigated whether the ethyl acetate (EtOAc) fraction of I. okamurae (EFIO) could ameliorate carbon tetrachloride (CCl₄)-induced hepatotoxicity in rats. Sprague-Dawley rats were intraperitoneally (i.p.) administered with EFIO at 10 or 50 mg/kg per day for 2 consecutive days before CCl₄ injection (3.3 mL/kg, i.p.). Twenty four hours later, the rats were anesthesized with diethyl ether and dissected. Pretreatment with EFIO significantly reduced the increased serum levels of alanine aminotransferase and aspartate aminotransferase in CCl₄-treated rats. Pretreatment with EFIO also significantly inhibited the reduced activities of superoxide dismutase and catalase in the CCl₄-injured liver. Histopathological evaluations showed that hemorrhage, hepatocyte necrosis, inflammatory cell infiltration, and fatty degeneration induced by CCl₄ treatment were ameliorated by the administration of EFIO. Additionally, liver immunohistochemical analyses revealed the marked reduction in ED1-positive monocyte-like macrophages in EFIO-pretreated rats given CCl₄. These results suggest that EFIO ameliorates CCl₄-induced liver injury, possibly through the inhibition of oxidative stress.

Therapeutic and anti-oxidant potential of vitamin E and selenium was evaluated in mastitic cows. The CMT point score and milk somatic cell count (SCC) was significantly (P0.05) higher in mastitic cows prior to treatment. Reduced activity of enzymatic anti-oxidant catalase was observed in mastitic animals. The parameters studied in mastitic cows treated amoxicillin sulbactum (group II) and with amoxicillin sulbactum, vitamin E and selenium (group III) were compared with that of group I healthy cows. Significant reduction (P0.05) in CMT and SCC was observed in both the treated groups. However, reduction in CMT point score and SCC was more pronounced in group III than group II cows. Synergistic action of antibiotic and vitamin E selenium significantly (P0.05) enhanced the activity of catalase in group III mastitic animals on day 8 time period. Therefore, vitamin E and selenium supplementation could be advised in the therapy of mastitis.

This article summarizes the different types of free radicals, antioxidants and the effect of oxidative stress on the activities of glutathione peroxidase and glucose 6-phosphate dehydrogenase in bovine liver diseases. A growing body of evidence suggests that the formation of reactive oxygen species is a common occurrence associated with most if not all disease processes. The overall importance of reactive oxygen species to the progression and severity of various disease states varies greatly depending on the conditions and whether the disease is acute or chronic. Free radical researches in animals are in progress and further investigations are needed to establish the involvement of reactive oxygen species in diseases affecting different animal species and the pathology they produce.

In the conditions of the Republic of Belarus there was studied a state of lipid peroxidation, antioxidant protection and activity of hepatospecific enzymes of blood plasma of piglets. Research results showed that weanling piglets which had low body weight in the conditions of industrial breeding technology were characterized by high intensity of processes of lipid peroxidation. At the same time, the antioxidant system reacted adequately to the mentioned above changes. There was noted a high dependence between the content of Schiff's bases which were the end-products of lipid peroxidation processes, and the activity display of amplifier hepatospecific enzymes of blood plasma of weanling piglets. The received results of research can be used for estimation of a condition of prooxidant and antioxidant status, and in a complex with data on activity of sorbitol dehydrogenases, isocitratdehydrogenases and glutamatedehydrogenases - for an estimation of a functional state of a liver of weanling piglets with low body weight at an initial stage of their breeding.

This article is devoted to a problem of biochemical interaction of selenium and antioxidational system of animals and people organism. The problem we have touched is about the efficiency of influence of organic and inorganic taking place on subcellular level. The advantages of organic selenium are proved, the degree of its bjochemical influence on an antioxidationi status of health are indicated.

Development of new selenium preparations in a complex with vitamins for the purpose of decrease of trace element toxicity and increase of its bioavailability is the topical problem of veterinary science. A new antioxidant water-soluble complex Aesel, which includes selenium as the activated product of interaction of methionine and sodium selenite, vitamins A and E, is researched. Lethal doses of the preparation for mice and rats were identified through intragastric and subcutaneous introduction. Due to the results of the research it was determined that Aesel is rated among the forth class of danger, so it is dangerous to a very little degree. Lethal doses of the preparation on the pure selenium, calculated on Pershin method, for rats at parenteral introduction is equal 5,48, at enteral introduction - 39, for mice at parenteral introduction - 7,72 mg/kg. Lethal doses of the preparation calculated on all making components equal to 39000 mg/kg.