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Age, Growth and Gonado-somatic Index of the Red Mullet (Mullus barbatus ponticus Essipov, 1927) in the Eastern Black Sea coast of Turkey Полный текст
2019
Erhan Çiloğlu | Şevkiye Akgümüş
In this study, the age, growth, and gonado-somatic index (GSI) of the Red mullet (Mullus barbatus ponticus Essipov, 1927) from the Eastern Black Sea coast of Turkey were examined. A total of 1466 M. barbatus ponticus were sampled between September 2010 and August 2011 from trammel net landings in Rize. The total length of Red mullet ranged from 7.42 cm to 17.80 cm and weight ranged from 9.59 g to 50.93 g, regardless of the sex. The sex ratio (♂/♀) was 0.46, with almost twice more females than males. The growth performance of M. barbatus ponticus in the study area is similar to that of the western populations of the same sub-species. A closed season of at least three months (from May to July) banning the use of even the stationary fishing gear will be beneficial for the sustainable stock of management of M. barbatus ponticus in the Black Sea.
Показать больше [+] Меньше [-]Impact of Plant Clinics on Farmers’ Knowledge, Attitude and Practice With Plant Health Issues Полный текст
2019
Raj K Adhikari | Punya P Regmi | Resham B Thapa | Yubak D. GC | Eric Boa
Plant clinics in Nepal has been started in 2008 and has coverage in more than 40 districts of Nepal. A study has been conducted in Chitwan district of Nepal to assess the changes on farmer’s knowledge attitude and practice due to implementation of plant clinics. Total of 175 clinic attendants and 175 non-attendants were selected by simple random sampling method and interviewed by using semi-structured questionnaire. By and large, this study found wider positive changes among clinic attendants than non-attendants especially on their knowledge and skills to identity pests and diseases with their causes and practice appropriate remedial measures against those problems. The study revealed positive impact to by increasing knowledge and skillset among attending farmers to assess the season of disease and pest occurrence, estimate economic threshold level as well as preventive and curative measures against the plant health problems. Plant clinic has made impressive positive changes on adoption of recommended dose of pesticides and organic control methods among attendants than non-attendants. The level of awareness and adoption of waiting period after pesticide use was found higher among attendants than non-attendants.
Показать больше [+] Меньше [-]Effect of Leaf Segments and Potting Media on Plant Performance of Sansevieria trifasciata Hort. ex Prain Grown under Ex vitro Conditions Полный текст
2019
Alaguthurai - Hematharshini | Thayamini Harold Seran
Effect of Leaf Segments and Potting Media on Plant Performance of Sansevieria trifasciata Hort. ex Prain Grown under Ex vitro Conditions Полный текст
2019
Alaguthurai - Hematharshini | Thayamini Harold Seran
The present study was conducted to investigate the vegetative propagation of Sansevieria trifasciata under ex vitro conditions. The experiment was conducted at the net house to select the best leaf segment among apical, middle and bottom portions of leaves and also to evaluate their performance in different potting media. Leaf segments were taken from apical, middle and bottom portions and planted in soil: compost at 1:0, soil: compost at 1:1 and soil: compost at 1:2 ratios. After 90 days, number of shoots per cutting (>1cm), number of shoot buds (
Показать больше [+] Меньше [-]Effect of calcium chloride and refrigeration on the quality and organoleptic characteristics of cape gooseberry (Physalis peruviana L.) Полный текст
2017
Alvarez Herrera, Javier Giovanni | Reyes-Medina, Andrea Johana | Pinzón, Elberth Hernando
The gooseberry is one of the exotic fruit species most important in Colombia. Calcium has been shown to be important for quality maintenance in fruits and vegetables, as it prevents a number of physiological disorders reinforce the cell walls and stabilize cellular membranes. With the aim to increase the fruit calcium concentration, a completely randomized design with four treatments was performed: a control and three applications of CaCl2 (0.5%, 1% and 2%), with four replicates, for a total of 16 experimental units (EU). The fruit was collected at maturity stage 6 according to the standard Icontec NTC 4580, completely healthy and homogeneous. The fruit was subsequently stored at 21 ± 1 ° C (RH 45%). The application of calcium in the gooseberry fruits decreased mass loss, firmness and ATT. Calcium treated fruit showed an increase in SST. In contrast, the treatments did not affect color. The doses of CaCl2 tested delayed ripening and prevented fruit deterioration.
Показать больше [+] Меньше [-]Nutritional and Antioxidant Variability of Some Wild and Cultivated Edible Mushrooms from Kastamonu Rural Areas Полный текст
2019
Nezahat Turfan | Sezgin Ayan | Şeyma Selin Akın | Enes Akın
Nutritional and Antioxidant Variability of Some Wild and Cultivated Edible Mushrooms from Kastamonu Rural Areas Полный текст
2019
Nezahat Turfan | Sezgin Ayan | Şeyma Selin Akın | Enes Akın
In this study, variation of some chemical components such as anthocyanin, β-carotene, lycopene, phenolic, nitrate, soluble protein, proline, glucose, sucrose and total carbohydrate level ad PAL activity in some wild and cultivated edible mushrooms was examined. For this, four different mushroom species (Agaricus campestris L., Cantharellus cibarius Fr., Hericium erinaceus (Bull.) Pers., Lactarius piperatus L. Pers) were supplied from local market, named Kuzeykent Semt Bazaar, in Kastamonu province of Turkey. Mushroom samples were collected from Araç, Daday, Devrekani and Tosya locations of Kastamonu. According to findings, the highest anthocyanin value and PAL activity were obtained from A. campestris collected from Arac location with 0.107 mg g-1 and 6.99 EU, respectively. The amount of β-carotene (2.297 mg g-1) and lycopene (0.644 mg g-1) was the highest in C. cibarius collected from Tosya location, however; proline, soluble protein, nitrate and glucose level were the maximum in A. campestris collected from Devrekani location with 149.61 µmol g-1, 55.49 mg, 159.963 mg g-1 and 29.36 µg g-1, respectively. While total carbohydrate was the highest in H. erinaceus collected from Araç location with 80.97 µg g-1, sucrose concentration was the maximum with 39.22 mg g-1 in H. erinaceus collected from Daday location. As a result, A. campestris collected from Devrekani location exhibited the highest nutrient in terms of chemicals analysed except anthocyanin and it was followed by H. erinaceus collected from Daday location. However, C. cibarius and H. erinaceus collected from Araç location had lower chemical components. It can be said that these mushroom species are valuable and important as major food sources and non-wood products for Kastamonu province.
Показать больше [+] Меньше [-]Efecto de fertilización nitrogenada en la producción de biomasa y calidad de aceite esencial en Lippia alba (Miller), Pronto alivio. Полный текст
2004
Hernández V., H. | Bonilla C, C. | Sánchez O., M.
En el Campo Experimental de la Universidad Nacional de Colombia sede Palmira (CEUNP) se realizó un ensayo para evaluar el efecto de la fertilización nitrogenada, aplicando dos fuentes (gallinaza y urea) en dos niveles (50 y 100 kg/ha de nitrógeno) y dos frecuencias de corte (dos y cuatro meses). En el lote experimental se situaron 15 parcelas, en un diseño de bloques completos al azar, con cinco tratamientos y tres repeticiones. Para el análisis de la información se utilizó el programa estadístico SAS. El máximo rendimiento de biomasa y aceites esenciales se obtuvo con la aplicación de 100 kg/ha de nitrógeno en forma de urea y la frecuencia de corte cada dos meses. Los niveles de extracción de Lippia alba en nitrógeno variaron entre 79.7 y 128.5; fósforo entre 24.5 y 30.5; potasio entre 114.6 y 138.8 y calcio entre 100 y 150 kg/ha. El aceite esencial estuvo compuesto mayoritariamente por carvona y limoneno. Palabras claves: Fertilización nitrogenada, Lippia alba, Rendimientos biomasa, aceites esenciales, pronto alivio. ABSTRACT Nitrogenous fertilization effects in the Lippia alba production and quality. In the Experimental Center of the National University of Colombia-Palmira (CEUNP) a experiment was realized to evaluate the effect of the nitrogenous fertilization, using two sources (gallinaza and urea) at two levels (50 and 100 kg/ha of nitrogen) and two cutting frequencies (each two and four months). In the experimental area 15 plots were planted, in a randomized Complete Blocks design random (RCBD) with five treatments and three repetitions to measure the following variables: production of fresh matter, content of dry matter, nutrients extraction and content of essential oils. The analysis of variance used the statistical program SAS. The maximum yield of biomass and essential was obtained oils combining the fertilization with 100 kg/ha of nitrogen as urea and the cutting frequency every of two months. The levels of nutrients extraction of Lippia alba varied between 79.7 and 128.5 kg/ha of nitrogen, 24.5 and 30.5 kg/ha of phosphorus, 114.6 and 138.8 Kg/ha of potassium and between 100 y 150 kg/ha of Calcium. The phytochemical analyses showed that the essential oil was mainly composed by carvona and limoneno. Key words: Nitrogenous Fertilization, Lippia alba, yields, biomass, essential oils.
Показать больше [+] Меньше [-]Contribution to the Lepidoptera Fauna of Hatay (Turkey) Полный текст
2019
Erol Atay | Mahmut Tatlı
Contribution to the Lepidoptera Fauna of Hatay (Turkey) Полный текст
2019
Erol Atay | Mahmut Tatlı
Field studies were carried out in the localities of different altitudes and vegetation covers in the Hatay province in March-October 2018. Papilio demoleus was caught with insect net in the citrus orchards at Antakya and Reyhanlı. Cornifrons ulceratalis, Macaria alternata and Camptogramma bilineatum were caught mercury vapour light trap and white screen in different localities, at different elevations, in different climatic conditions, plant cover and sutface features in Erzin. Papilio demoleus was caught in the citrus gardens in the province of Hatay Reyhanlı district as a male and a female on 05.09.2018 and in Antakya district on 15.10.2018 as two male and three female individuals. This invasive species is widespread all over the world and has the potential to create substantial threat for citrus orchards in the Mediterranean region and in the eastern Mediterranean region of Turkey in next years. As a result, Papilio demoleus (Papilionidae), Cornifrons ulceratalis (Crambidae), Macaria alternata and Camptogramma bilineatum (Geometridae) are new records for the lepidoptera fauna of Hatay.
Показать больше [+] Меньше [-]Evaluación de la intensidad del daño por Anastrepha fraterculus Wiedemann (Díptera: Tephritidae) en 53 variedades de mango Mangifera indica L. y aspectos biológicos generales del insecto Полный текст
1986
Zapata O., Mario de J. | Alomía de Gutierrez, Bertha
To evaluate the damage intensity for Anastrepha fraterculus, in 53 varieties of mango at the basic orchard of the ICA-Palmira, there was no evident relationship between the epicarp texture an the infestation degreen. The fragrance, taste and soluble solids are characteristies more associated with a high or low degree of infestation. The following varieties are suggested as promissory: Froilan, Rosa, Pig-693, Mariquiteño, Kola Alphonse, Lorito , Spring Field. The incubation period of the pest in laboratory, lasted three days, the larval stage 17.66 days, pupal stage 17.80 days, and 7.78 days was the life of the adult. The relation of ocurrence of males and females was of 0.75: 1.00. The insects pretes shing days for copulation and egg laying. | Al evaluar intensidad del daño de Anastrepha fraterculus en 53 variedades de mango del huerto básico del ICA Palmira, no se encontró relación aparente entre la textura de epicarpio y el grado de infestación. El aroma, sabor y sólidos solubles se asocian más con el grado de infestación se sugirieron como promisorias las variedades: Froilan, Rosa, Pig-693, Mariquiteño, Kola Alphonse, Lorito y Spring Field. El período de incubación de la plaga en el laboratorio tardó tres días, el estado larval 17.66, el pupal 17.80 y 7.78 días duró la longevidad del adulto. La relación de macho y hembra fue 0.75: 1.00, la mosca prefiere copular y ovipositar en días de alto brillo solar.
Показать больше [+] Меньше [-]Behavioral Determinants of Food Waste; the Case of Çorum Province Полный текст
2019
Gungor Karakas
Food waste and loss is an ecological, economic and social problem. The United Nations Food and Agriculture Organization states that approximately one third of all edible foods produced for human consumption are wasted or lost after harvest. The aim of this study is to determine the factors affecting food waste behavior of consumers. In order to reach this aim, a questionnaire was conducted with 583 people in November and December of 2018 in Çorum province. The obtained data were analyzed and explained through Structural Equation Models. As a result of the exploratory factor analysis, a 5-factor structure explaining 76,612% of the total variance was obtained. These factors were named as norm, intention, result awareness, purchasing behavior and planning. These factors were found to have validity, reliability and internal consistency. In addition, it was investigated whether the factors were compatible with the fit indices by means of Confirmatory Factor Analysis. As a result of confirmatory factor analysis, it was determined that the obtained factors met the fit indices values. As a result of Confirmatory Factor Analysis, it was determined that the obtained factors met the fit index values. The effect of the factors on the relationship between each other and the waste behavior were measured by means of the path analysis. As a result of this study, although consumers have positive statements regarding consequence awareness, intent and norms, they have been determined to be unstable in planning and purchasing. Besides, although there was a direct effect of intent and result awareness on waste behavior, it was determined that planning and norms had indirect effects. Considering that the intention is the most influential factor on waste behavior, it should be focused on the activities that will create result awareness in society.
Показать больше [+] Меньше [-]The Effect of Fresh and Aged Garlic Extract-Enriched Diets on the Growth Performance of Broilers and the Oxidative Rancidity and Customer Acceptance of Chicken Meat Полный текст
2019
Ergin Ozturk | Emine Dogan
In renewable system, to improve growth performance and enhance the stability of broiler meat may be alternative dietary garlic and its derivatives. The effects of dietary fresh garlic extract (FGE) or aged garlic extract (AGE) supplementation on performance, serum cholesterol and meat thiobarbituric acid (TBA) values and the organoleptic traits of cooked meats were investigated using 540 one-day-old Ross 308 broilers. Treatments: negative control (NC, basal diet), positive control (E200, basal diet + 200 mg vitamin E kg-1), FGE (FGE10, basal diet + 10 ml FGE kg-1) and graded levels of AGE (AGE5, AGE10 and AGE15, basal diet + 5, 10 and 15 ml AGE kg-1, respectively). Sensory appraisal was used to establish the consumer acceptability of boiled, grilled or roasted meats. FGE10 increased weight gain compared to NC, AGE5 and AGE10, whereas FGE10, E200 and AGE decreased serum cholesterol and meat TBA levels compared to NC. The alleviating effects of FGE10, AGE5 and AGE10 were higher than that of vitamin E. All garlic extracts did not affect the colour and nutritional quality of raw meat. Overall consumer acceptance of meat increased by FGE10, while it decreased by AGE10 and AGE15 compared to NC. Sensory scores of grilled meat were higher than for boiled and roasted meats. These results indicate that FGE proved an advantage for sustainable broiler production due to improve in the growth performance and consumer acceptance of cooked meat.
Показать больше [+] Меньше [-]TR72 Bölgesinde (Kayseri, Sivas ve Yozgat ) Organik Tavukçuluk Ürünlerinin Tüketimini Etkileyen Faktörler Полный текст
2019
Hüdaverdi Bircan | Hasan Eleroğlu | Zafer Kartal
Tavukçuluk ürünlerinin tüketimi üzerine sosyo-ekonomik koşulların etkisini belirlemek üzere yapılan bu araştırma sonucunda elde edilecek veriler, üretimin şekillenmesine etki edecek, pazarlamanın yapılmasında yaşanan tıkanıklığın giderilmesine katkı sağlayacaktır. Bu araştırma; gelişmişlik düzeyi farklı bölgelerde, değişik yaş, gelir, eğitim düzeyi ve meslek gruplarındaki tüketicilerin, organik tavukçuluk ürünlerinin tüketimini etkileyen faktörleri belirlemek amacıyla yapılmıştır. Bu amaçla, Kayseri, Sivas ve Yozgat illerinde (TR 72 Bölgesi) bulunan üç ilde toplam 1350 (Kayseri 500, Sivas 450, Yozgat 400) örnekleme yüz yüze anket uygulaması yapılmıştır. Ankete katılanların cinsiyet, yaş grubu, eğitim düzeyleri, gelir durumları gibi demografik özellikleri dikkate alınarak, organik ürün tercihini etkileyen faktörler ve görüşlerini belirlemek üzere yapılan analizin tüketimi üzerine etkisinin değişimi TR72 bölgesi bazında incelenmiştir. Meslek bazında katılımcıların organik ürün tercihini etkileyen fiyat, besin değeri, güvenli olması, sağlığa zararlı olmaması ve doğal ve ekolojik olması tüm meslek grupları tarafından oldukça önemli bulunmuştur. Tüm faktörler bazında meslek gruplarının değerlendirmesi arasında fark önemli (P
Показать больше [+] Меньше [-]Transglutaminase Shows Better Functionality on High Digestible, High Lysine Sorghum-Wheat Composite Dough and Bread, Compared to Normal Sorghum-Wheat Composites Полный текст
2019
Yunus Emre Tunçil | Mehtap Fevzioglu | Seda Arioglu-Tunçil | Gebisa Ejeta | Osvaldo H. Campanella | Bruce R Hamaker
Transglutaminase Shows Better Functionality on High Digestible, High Lysine Sorghum-Wheat Composite Dough and Bread, Compared to Normal Sorghum-Wheat Composites Полный текст
2019
Yunus Emre Tunçil | Mehtap Fevzioglu | Seda Arioglu-Tunçil | Gebisa Ejeta | Osvaldo H. Campanella | Bruce R Hamaker
Highly digestible high-lysine (HDHL) sorghum-wheat composites have previously been shown to produce better composite dough and bread compared to normal sorghum-wheat composites. This study aimed to test whether improved HDHL lines can provide further enhanced functionality through the effects of transglutaminase (TG) enzyme to improve dough rheological properties. Sorghum-wheat composite doughs were made using HDHL and normal sorghum flours at substitution levels of 10, 20, and 30%, with and without 0.15% TG. Rheological properties of dough were tested using a mechanical spectrometer at 0.05% strain amplitude (within the linear viscoelastic region) over a 0.01- 50 rad/sec frequency range. A more elastic system was observed in HDHL sorghum-wheat composites above 10% substitution levels compared to normal sorghum-wheat composite dough. Addition of TG to HDHL sorghum-wheat composites resulted in a decrease in phase angle values at all substitution level, indicating that TG increased the dough elasticity. However, TG did not change viscoelastic properties of normal sorghum-wheat composites. Bread from HDHL sorghum-wheat composites had significantly higher (P
Показать больше [+] Меньше [-]Efecto de hongos micorrizogenos en dos patrones de cítricos limón rugoso, Citrus jambhiri, y mandarina cleopatra, Citrus reshni Полный текст
1989
Villafañe, Víctor E. | Muñoz F., Jaime E. | Torres, Héctor R.
Seeds of two citrus partners, Citrus reshni and C. jambhiri, preserved under two different temperatures-environmental temperature and temperature from 80 to 10 C were planted in an acid soil at 1.100 meters above sea level. In transplanting to bags, seedlings of these partners were inoculated with micorrhizal strains in a natural soil and in non-infected soil. A relationship among foliar area and the maximen length product by the maximum width in the leaves was established. The greatest emergency percentage was obtained during thirty days of storage; at temperatures from 8° to 10°C, the seed was better preserved. In C. reshni species Acaulospora longulata +Entrophospora colombiana exceeded Glomus manihotis and the control in both types of soil, in C. jambhiri in natural soil inoculation was effective. R2 over 99 % were found for linear regression among the foliar area and the length and width of the leaves. The accurate foliar area in Citrus partners in their first stages of growth was estimated through small samples. | En un suelo ácido, a 1.100 msnm, se sembraron semillas de dos patrones de cítricos Citrus reshni y C. jambhiri conservadas en dos temperaturas 8 .10 0C y ambiente, almacenadas por diferentes tiempos. Plántulas de estos patrones se inocularon, al momento del trasplante a bolsas, con cepas micorrizógenas en suelo natural y suelo desinfestado. Se estableció una relación entre área foliar y el producto largo máximo por ancho máximo de las hojas. Con 30 días de almacenamiento se obtuvo el mayor porcentaje de emergencia, en temperaturas de 8-10° C se conservó más la semilla. En C. reshni las especies Acaulospora longulata + Entrophospora colombiana superaron a Glomus manihotis y al testigo en los dos tipos de suelo; en C. jambhiri en suelo natural la inoculación fue efectiva. Se encontraron coeficientes de determinación R2 mayores de 99% para ecuaciones de regresión lineal entre área foliar y largo x ancho de las hojas, y con muestras pequeñas se pudo estimar con exactitud el área foliar de patrones de cítricos en estado de vivero.
Показать больше [+] Меньше [-]Water-Yield Relationships in Deficit Irrigated Onion Полный текст
2019
Serhat Ayas
This trial was realized in the greenhouses of Uludağ University Yenişehir Vocational School between 2009 and 2010 to investigate effects of water deficit on yield and quality parameters of onion during four crop growth stages. In this trial, fourteen irrigation treatments in four growth periods (establishment, vegetative, yield formation and ripening) of onion (Allium cepa L E.T Grano.502) were constituted and the yield and quality parameters found from these treatments were evaluated. The layout of the experiment was a completely randomized block design with three replications for each of the fourteen irrigation treatments tested. According to the content of the treatments, the irrigation amount water applied to the plants varied between 0 and 436 mm in the first year, and between 0 and 448 mm in the second year. Water consumption of onion in the first year ranged between 205 and 496 mm and in the second year ranged between 210 and 502 mm. Yield, bulb weight, diameter, height and dry matter ratio were determined statistically significant. In 2009 and 2010 years, the maximum yield were found as 52.2 t ha-1 and 52.4 t ha-1 in E100V100Y100R100 treatments, while the minimum yield were found as 0.8 t ha-1 and 0.5 t ha-1 in the E0V0Y0R0 treatments, respectively. Water- yield relationship factors (ky) in 2009 and 2010 years were found as 1.03 and 1.04, respectively. The maximum WUE and IWUE values were obtained from establishment and ripening periods. Establishment and ripening periods may be suggested as the maximum efficient irrigation periods for the onion applied with drip irrigation under unheated greenhouse conditions.
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