AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

[ Заглавие: (water OR agua) AND (food OR aliment*) ]
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Результаты 11-20 из 48

Production of red water-soluble Monascus pigments [Natural food colorants, fungi].

1983

Wong H.C. | Koehler P.E.

Wolters Kluwer - United States of America


Investigations concerning multiple use of water in wet cleaning of food potatoes

1983

Pfitzmann, U. (Ingenieurhochschule Berlin-Wartenberg (German D.R.). Sektion Mechanisierung der Pflanzenproduktion)

Unassigned data from Germany - Germany

Food and water consumption during the reproductive cycle of female german cockroaches Полный текст

1983

Cochran, Donald G.

National Agricultural Library - United States of America

Dioxins and related compounds as issues of international concern [Air, water, food, contamination].

1983

Somers E. | Douglas V.M.

Wolters Kluwer - United States of America

[New anaerobic treatment processes for industrial waste water [agro-food industries in particular]]

1983

Gailland, D. (Dorr-Oliver France S.a.r.l., Paris la Defense (France)) | Sutton, P.M.

European Union - Belgium

Adaptation of food legumes to water stress: use of line source sprinkler system Полный текст

1983

and j. w. pendleton | a. n. villegas | w. t. herrera | r. k. | pandey

GARDIAN - United States of America

Influence of temperature on the measurement of water activity of food and salt systems.

1983

Scott V.N. | Bernard D.T.

Wolters Kluwer - United States of America


Spontaneous locomotor activity in dogs with free access to food and water [eating pattern]

1983

Ozon, C. (Universite de Nice, Nice (France). UER de Medecine, Laboratoire de Physiologie) | Dolisi, C. | Ardisson, J.L. | Crenesse, D.

European Union - Belgium