Determination of thermal process for canned mandarin orange [Citrus reticulata Balnco] segments [India]
1977
Nath, N. | Ranganna, S. (Central Food Technological Research Inst., Mysore (India))
书目信息
Journal of Food Science and Technology (India)
卷
14
期
3
ISSN
0022-1155
页码
pp. 113-119
语言
英语
注释
7 illus.; 4 tables, 25 ref.
1978-06-15
AGRIS AP
