Microbial pattern of released fluid as an indicator of hygienic value of slaughtered poultry
1986
Konecny, S. (Statni Veterinarni Ustav, Ostrava (Czechoslovakia))
AGROVOC关键词
书目信息
页码
pp. 180-182
其它主题
Poultry meat / freezing; Hygiene de la viande; Liquidos corporales; Carne de aves/ congelacion; Viande de volaille/ congelation
语言
捷克语
注释
4 graphs, 1 table
1986-08-15
AGRIS AP