Chemical studies on the adipose tissues and muscle lipids of fattening beef cattle, 2: Variability of intramuscular fat content in beef carcass and moisture content as a basis for estimating fat content
1985
Tanaka, S. (Tohoku National Agricultural Experiment Station, Morioka (Japan))
AGROVOC关键词
书目信息
页码
pp. 27-35
其它主题
Musculos; Moisture content / carcasses; Contenido de lipidos; Contenido de humedad/ canal de la res; Teneur en eau/ carcasse
语言
日本人
注释
21 ref.; Summaries (En, Ja)
类型
Summary
1987-08-15
AGRIS AP