Viscosity of stirred yoghurt: modern techniques useful in analysing and improving routine measurements

1986

Hellinga, C. (Melkunie Holland, Woerden (Netherlands). Centraal Lab.) | Somsen, D.J. | Koenraads, J.P.J.M.


书目信息
Netherlands Milk and Dairy Journal (Netherlands)
40 2
页码
pp. 217-240
其它主题
Propiedades reologicas/ control de calidad; Rheological properties/ quality controls; Propriete rheologique/ controle de qualite
语言
英语
注释
7 refs.; Summary (En)
类型
Summary

1987-08-15
AGRIS AP
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