AGRIS - 国际农业科技情报系统

Fermentation, renneting and alcohol stability of cow milk in relation to milk composition

1989

Gajdusek, S. (Vysoka Skola Zemedelska, Brno (Czechoslovakia))


书目信息
Zivocisna Vyroba - UVTIZ (Czechoslovakia)
34 5 ISSN 0044-4847
页码
pp. 413-422
其它主题
Analisis quimico; Matiere grasse du lait; Alcohols/ parturition; Presure; Fermentacion; Analisis estadistico; Alcool/ parturition; Proteine du lait; Proteinas de la leche; Nitrogeno no proteico; Alcoholes/ parto; Celulas; Milk proteins; Azote non proteique; Composicion
语言
捷克语
注释
4 tables; 24 ref. Summaries (Cs, En, Ru)
类型
Summary

1989-08-15
AGRIS AP
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