Technological properties of approved varieties of wheat
1989
Hlavicka, A. | Herzova, E.
AGROVOC关键词
书目信息
出版者
Priroda
其它主题
Caracteristicas de la coccion/ normas; Baking characteristics/ standards; Aptitude boulangere/ norme; Variete
语言
斯洛伐克语
注释
3 tables. Summaries (En, Ru)
ISBN
80-07-00112-3
类型
Summary; Non-Conventional
来源
[Wheat], Ustredny Kontrolny a Skusobny Ustav Polnohospodarsky, Bratislava (Czechoslovakia).- Bratislava (Czechoslovakia): Priroda, 1989.- ISBN 80-07-00112-3. p. 31-33
1990-08-15
AGRIS AP