Quality of highbush blueberry fruit. Pt. 1. Fresh fruit quality of six highbush blueberry cultivars and their suitability for freezing
1990
Lenartowicz, W. | Zbroszczyk, J. | Plocharski, W. (Research Institute of Pomology and Floriculture, Skierniewice (Poland))
Fruits of different blueberry cultivars (Bluecrop, Collins, Earlyblue, Goldtraube, Herbert, Ivanhoe) differed in their chemical composition and their physical properties. All the cultivars proved highly suitable for freezing. The rate of freezing did not influence the quality of frozen product. The colour of frozen blueberries depends on the anthocyanins content in fruits
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书目信息
Fruit Science Reports (Poland)
卷
17
期
2
ISSN
0137-1479
页码
pp. 77-85
其它主题
Arandano; Composicion quimica; Qualite; Teneur en matiere seche; Frutas congeladas/ variedades; Durete; Fruit surgele/ variete
语言
英语
注释
12 ref. Summary (En)
类型
Summary
1991-08-15
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