Evaluation of the colour of cooking oils
1992
Brat, J. | Zajic, J. | Markova, D. (Vysoka Skola Chemickotechnologicka, Prague (CSFR)) | Schwarz, W.
AGROVOC关键词
书目信息
Prumysl Potravin (CSFR)
卷
43
期
9
ISSN
0033-1988
页码
pp. 407-410
其它主题
Analisis organoleptico; Analisis estadistico
语言
捷克语
注释
1 table; 8 ref. Summaries (De, En)
类型
Summary
1993-08-15
AGRIS AP