Bacterial research of processed vegetables packed in plastic pouches
1989
Nakanishi, K. (Tokushima-ken. Food Research Inst. (Japan)) | Yoshino, N. | Kawaguchi, T.
AGROVOC关键词
书目信息
Report of Tokushima Food Research Institute (Japan)
期
37
ISSN
0388-9181
页码
pp. 55-59
其它主题
Coccion; Emballage sous vide; Embalaje en vacio
语言
日本人
注释
3 tables; 7 ref.; Summary (Ja)
类型
Summary
1993-08-15
AGRIS AP
