Effects of ethanol consumption and fat content in diet on biochemical indices of blood and liver in the rat
1990
Choi, Y.S. (Taegu University, Kyungsan (Korea Republic). Department of Nutrition) | Chung, K.H. | Cho, S.H. | Choi, K.H. (Hyosung Women's University, Hayang (Korea Republic). Department of Food and Nutrition)
AGROVOC关键词
书目信息
Journal of the Korean Society of Food and Nutrition (Korea Republic)
卷
19
期
1
页码
pp. 1-12
其它主题
Activite enzymatique; Contenido de lipidos; Regime alimentaire; Higado; Composicion de la sangre; Trigliceridos; Suero sanguineo; Serum sanguin; Actividad enzimatica; Fosfolipidos
语言
韩国人
注释
Summaries (En, Ko)
1 illus.; 8 tables; 42 ref.
类型
Bibliography; Summary
1994-08-15
AGRIS AP
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