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In vitro availability of iron from cereal meal with the addition of protein isolates and fenugreek leaves (Trigonella foenum-graecum)

1994

Jonnalagadda, S.S. (Virginia Polytechnic Inst. and State Univ., Blacksburg, VA (USA). Dept. of Human Nutrition and Foods) | Seshadri, S.


书目信息
页码
pp. 119-125
其它主题
Farine de cereale; Proteinas
语言
英语
注释
Summary (En)
19 ref.
类型
Summary

1994-08-15
AGRIS AP
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