Effect of rapeseed "00" meal or rapeseed oil and cake added to IB-3 diet on growing performance and quantity and quality traits of lipid tissue in young turkeys
1993
Saadi, M.A. Al | Faruga, A. | Majewska, T. (Akademia Rolniczo-Techniczna, Olsztyn (Poland))
An experiment on 600 turkeys at 13 weeks of life fed a standard diet (IB-3), IB-3 + rapeseed meal (RSM) or IB-3 + rapeseed oil and cake (RSOC) was carried out. The higher weight gain, feed conversion efficiency and dressing percentage in turkeys given RSM and RSOC than in those given IB-3 was stated. An increase of unsaturated fatty acid content in lipid tissue (abdominal fat) of turkeys fed RSOC was observed
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书目信息
页码
pp. 213-219
其它主题
Composicion quimica; Efficacite alimentaire; Tourteau d'oleagineux; Acidos grasos insaturados; Rendement a l'abattage; Animales jovenes; Acide gras insature; Animal a viande; Eficiencia de conversion del pienso
语言
抛光
注释
Summary (En)
2 tables; 10 ref.
类型
Summary
1994-08-15
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