Changes in the physicochemical characteristics and triglyceride molecular species of corn oil during hydrogenation
1993
Kim, H.W. | Cha, I.S. | Kim, J.H. | Kim, H.S. | Park, K.M. | Son, S.H. (Ottogi Research Center, Anyang (Korea Republic))
AGROVOC关键词
书目信息
页码
pp. 637-642
其它主题
Trigliceridos; Propiedades fisico-quimicas; Huile de mais; Hidrogenacion; Acidos grasos; Propriete physicochimique; Aceite de maiz
语言
韩国人
注释
Summaries (En, Ko)
8 illus.; 1 table; 24 ref.
类型
Bibliography; Summary
1995-08-15
AGRIS AP
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