AGRIS - 国际农业科技情报系统

Analysis of gelatinization of starch by near infrared spectroscopy

1994

Onda, T. (Yamanashi-ken. Government Office, Kofu (Japan)) | Abe, H. | Matsunaga, A. | Komiyama, Y. | Kawano, S.


书目信息
页码
pp. 886-890
其它主题
Gelificacion; Almidon; Gelification
语言
日本人
注释
Summaries (En, Ja)
7 fig.; 13 ref.
类型
Summary

1996-08-15
AGRIS AP