Incorporation and survival of Bifidobacterium sp. strain Bo and Lactobacillus acidophilus strain Ki in a cheese product
1995
Gomes, A.M.P. (Universidade Catolica Portuguesa, Porto (Portugal). Escola Superior de Biotecnologia) | Malcata, F.X. | Klaver, F.A.M. | Grande, H.J.
AGROVOC关键词
书目信息
Netherlands Milk and Dairy Journal (Netherlands)
卷
49
期
2-3
ISSN
0028-209X
页码
pp. 71-95
语言
英语
注释
Summary (En)
36 ref.
类型
Summary
1996-08-15
AGRIS AP
