Processing of an intracellular immature pullulanase to the mature form involves enzymatic activation and stabilization in alkaliphilic Bacillus sp. S-1
1997
Lee, M.J. | Kim, J.K. | Kim, C.H. (Dongguk University, Kyungju (Korea Republic). College of Oriental Medicine) | Kang, B.S. | Lee, Y.C. (Korea Institute of Science and Technology, Taejon (Korea Republic). Korea Research Institute of Bioscience and Biotechnology) | Kim, D.S. (Kyungsung University, Pusan (Korea Republic). Department of Food Science and Technology) | Nam, K.S. (Dongguk University, Kyungju (Korea Republic). College of Medicine) | Kim, Y.T. (Aoyama Gakuin University, Tokyo (Japan). Department of Chemistry) | Kim, S.K. (Bukyung University, Pusan (Korea Republic). Department of Chemistry) | Chung, K.H. (Seoul National Polytechnic University, Seoul (Korea Republic). Department of Food Science and Technology)
AGROVOC关键词
书目信息
页码
pp. 46-54
其它主题
Poids moleculaire; Activite enzymatique; Alcalinite; Electrophorese; Maduracion; Actividad enzimatica
语言
英语
注释
Summaries (En)
11 illus.; 2 tables; 44 ref.
类型
Bibliography; Summary
1997-08-15
AGRIS AP
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