Analysis of volatile flavour components in aromatic rices using electronic nose system

1996

Moon, H.I. (Seoul National University, Seoul (Korea Republic). Natural Product Research Institute) | Lee, J.H. (Rural Development Administration, Suwon (Korea Republic). National Crop Experiment Station) | Lee, D.J. (Rural Development Administration, Suwon (Korea Republic). National Agricultural Science and Technology Institute)


书目信息
Korean Journal of Crop Science (Korea Republic)
41 6 ISSN 0252-9777
页码
pp. 672-677
其它主题
Coccion; Tecnicas analiticas; Materiel; Compuesto volatil; Variete; Compose volatil
语言
注释
Summaries (En, Ko)
3 illus.; 1 table; 18 ref.
类型
Summary

1997-08-15
AGRIS AP
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