Comparison of microbiological and physicochemical characteristics of the imported frozen pork bellies with domestic one
1998
Kim, I.S. | Lee, M.H. (Seoul National University, Seoul (Korea Republic). Department of Animal Science and Technology)
AGROVOC关键词
书目信息
Korean Journal of Animal Science
卷
40
期
4
ISSN
0367-5807
页码
pp. 413-420
其它主题
Viande congelee; Animales domesticos; Embalaje en vacio; Emballage sous vide; Propiedades fisicoquimicas; Propriete physicochimique
语言
注释
Summaries (En, Ko)
1 illu.; 3 tables; 13 ref.
类型
Summary
1999-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]