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Studies on a-amylase of bacillus circulans F-2 (Part 3) hydrolysis of various substrates by purified a-amylase

1982

Chung, M.J. | Lee, M.J. (Chung-Buk University, Chongju (Korea Republic). Department of Agricultural Chemistry, College of Agriculture) | Taniguchi, H. | Maruyama, Y. (Tokyo University, Tokyo (Japan). Department of Agricultural Chemistry, Faculty of Agriculture) | Jeong, J.H. (Chung Ju Technical College, Chungju (Korea Republic). Department of Food Technology)


书目信息
页码
pp. 259-265
其它主题
Maiz; Oligosacaridos; Almidon; Hidrolisis
语言
韩国人
注释
Summaries (En, Ko)
4 illus.; 1 table; 16 ref.
类型
Summary

1999-08-15
AGRIS AP
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