AGRIS - 国际农业科技情报系统

Development of processed products from guapple

1995

Acevedo, T.P. | Quintos, S.V. | Bagtas, C. | Nava, T. | Mallari, T. (Philippines Univ. Diliman, Diliman, Quezon City (Philippines). Dept. of Food Science and Nutrition)


书目信息
Science Diliman (Philippines)
7 ISSN 0115-7809
页码
pp. 39-47
其它主题
Pulpas de frutas; Analisis microbiologico; Propiedades organolepticas; Propriete organoleptique; Pasteurizacion; Propriete physicochimique; Propiedades fisicoquimicas
语言
英语
注释
Summary (En)
3 charts; 5 tables; 8 ref.
类型
Summary

1999-08-15
AGRIS AP
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