Physiological properties of microbial cells treated by pulsed electric field (PEF)
1999
Kim, K.T. | Kim, S.S. | Choi, H.D. | Hong, H.D. (Korea Food Research Institute, Songnam (Korea Republic).) | Ha, S.D. (Korea Institute of Health Management Services, Seoul (Korea Republic).) | Lee, Y.C. (Chung-Ang University, Seoul (Korea Republic). Department of Food Science and Technology)
AGROVOC关键词
书目信息
页码
pp. 368-374
其它主题
Analisis microbiologico; Sterilisation (germes); Esterilizacion; Celulas; Tolerance au sel; Funcion fisiologica
语言
韩国人
注释
Summaries (En, Ko)
9 illus.; 20 ref.
类型
Drawing; Summary; Bibliography
2000-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息，请联系 [email protected]