AGRIS - 国际农业科技情报系统

Study of hotel management and tourism including bibliography of graduation theses

2000

Zlender, B. | Hocevar, I. (Ljubljana Univ. (Slovenia). Biotechnical Fac., Food Science and Technology Dept.)


书目信息
页码
p. 253-260
其它主题
Enseignement superieur; Bibliotheque; Ensenanza superior; Traitement des donnees; Banque de donnees; Almacenamiento de informacion; Documentacion; Slovenie
语言
斯洛文尼亚语
注释
Summaries (En, Sl)
ISBN
961-6333-09-7
翻译的标题
Visjesolski studij hotelirstvo in turizem z bibliografijo diplomskih nalog
类型
Summary; Conference
来源
Antioxidants in Food Science and Technology. Proceedings of tematic survey of topic in food science and technology and nutrition for postgraduate studies., Zlender, B.Gasperlin, L. (Eds.).- Ljubljana (Slovenia), 2000.- ISBN 961-6333-09-7
粮农组织大会
20th Food Technology Days 2000 dedicated to Prof. F. Bitenc, Portoroz (Slovenia), 26-27 Oct 2000

2001-08-15
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