AGRIS - 国际农业科技情报系统

Barley lines evaluation for malting quality by using hordein protein pattern

1999

Parichart Sangkasa-ad


书目信息
页码
139 leaves
其它主题
Difference biologique; Composicion quimica; Diferencias biologicas; Qualite proteique
语言
泰国
注释
Summaries (En, Th)
8 ill.; 42 tables; Ref.p. 123-133
翻译的标题
Kan chai rupbaep protein hordein nai kan pramoen khunnaphap malt khong sai phan khao barley
类型
Summary; Thesis; Non-Conventional; Bibliography
团体作者
Kasetsart Univ., Bangkok (Thailand). Graduate School

2002-08-15
AGRIS AP
在Google Scholar上查找
如果您发现与此记录相关的任何错误信息,请联系 [email protected]