Daily intake of food additives in Nagano prefecture: Estimation of daily intake of preservatives and bleaching agents according to duplicate portion studies and selective studies on individual foods
1984
Miyagawa, A. (Nagano-ken. Research Inst. for Health and Pollution (Japan)) | Hayashi, H. | Harada, Y.
AGROVOC关键词
书目信息
Bulletin of the Nagano Research Institute for Health and Pollution (Japan)
卷
7
ISSN
0387-9070
页码
pp. 11-14
语言
日本人
注释
Summary (Ja)
5 tables; 7 ref.
类型
Summary
2006-05-15
AGRIS AP
