Diet manual of the Georgia Dietetic Association, Inc. 4th ed.
1992
Provides a guide for physicians in prescribing diets as well as for public health, hospital, and nursing home personnel in interpreting those prescriptions. Topics covered include nutritional assessment; normal nutrition; pediatric nutrition; consistency modifications; enteral/parenteral nutrition; mineral modifications; carbohydrate-calorie modifications; lipid modifications; protein modifications; diets for gastrointestinal disease; miscellaneous diets; and disease-specific nutrition theory/support.
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书目信息
其它主题
Servicios de alimentacion; Dieta terapeutica; Service de sante publique; Regime alimentaire therapeutique
语言
英语
注释
ill. bibliographical references. AVAILABILITY: US (DNAL RM217.2.D535 1992).
类型
Monograph; Bibliography; Book; Monograph
团体作者
Georgia Dietetic Association (USA). Clinical Dietetics Section.
2012-11-15
AGRIS AP
