Possible utilization of the water hyacinth in [human] nutrition and [food] industry.
1982
Lareo L. | Bressani R.
书目信息
Food and Nutrition Bulletin
卷
4
语言
英语
注释
2 maps, 2 tables; 30 ref. AVAILABILITY: FAO Accession No: XF8330095.
类型
Journal Article; Journal Part
来源
Food-and-Nutrition-Bulletin (UNU). (Oct 1982). v. 4(4) p.60-64.
团体作者
Institute of Nutrition of Central America and Panama, Guatemala City. Div. of Agricultural and Food Sciences
American Chemical Society (USA). Committee on Chemistry and Public Affairs. American Chemical Society (USA). Dept. of Chemistry and Public Affairs.
2012-11-15
AGRIS AP