Function properties of whey proteins.
1980
Kamiya T.
书目信息
Japanese Journal of Dairy and Food Science
卷
29
页码
v.15-25(1)
语言
日本人
注释
37 ref.
类型
Journal Article
来源
Japanese-Journal-of-Dairy-and-Food-Science (Japan). (Feb 1980). v. 29(1) p. 15-25.
团体作者
Kyodo Milk Industry Co. Ltd., Tokyo (Japan)
Agricultural Projects Services Centre, Kathmandu (Nepal). Dairy Development Corp., Kathmandu (Nepal).
2012-11-15
AGRIS AP
