From farm to consumer: the storage, preservation, processing and distribution of food.
1975
Aylward F.
书目信息
Nutrition
卷
29
页码
v.265-274(5)
语言
英语
类型
Journal Article
来源
Nutrition (UK). (1975). v. 29(5) p. 265-274.
团体作者
Dep. Food Science, Univ. Reading (UK)
Secretaria de Estado de Agricultura do Para, Belem (Brazil).
2012-11-15
AGRIS AP
