Technologische Bewertung der neuen Poekelstoff-Regelung.
1983
Wirth F.
书目信息
语言
德语
注释
4 graphs, 4 tables; Summaries (De, En).
翻译的标题
英语.
Technological evaluation of the new regulations on curing agents [Germany, F.R., meat and meat products].
类型
Journal Article; Journal Part; Summary
来源
Fleischwirtschaft (Germany, F.R.). (Apr 1983). v. 63(4) p. 532-542, 588.
团体作者
Bundesanstalt fuer Fleischforschung, Kulmbach (Germany, F.R.). Inst. fuer Technologie
Meat and Livestock Commission (UK). Economic Information Service.
2012-11-15
AGRIS AP